A La Carte
(Sashimi 3pcs, Sushi 2pcs)

Sashimi / Sushi

Sake (Salmon)     $9 / $8
Kihada Maguro (Yellowfin Tuna)
Hon Maguro (Bluefin Tuna)     $12 / $10
Shiro Maguro (Butterfish)     $9 / $8
Hamachi (Yellowtail)     $11 / $10
Izumidai (Tilapia)     $9 / $8
Hokkigai (Surf Clam)     $9 / $8
Hotategai (Scallop)     $12 / $10
Kazunoko (Herring Roe)     $10 / $9
Ebi (Cooked Shrimp)     $9 / $8
Amaebi (Sweet Shrimp)     $10 / $9
Botan Ebi (Botan Shrimp)     $12 / $10
Kani (Crab Stick)     $8 / $7
Tamago (Sweetened Egg)     $8 / $7
Ika (Cuttlefish)     $9 / $8
Unagi (BBQ Eel)     $11 / $10
Ikura (Salmon Roe)     $12 / $10
Tobiko (Flying Fish Roe)     $10 / $9
Saba (Seasoned Mackerel)     $9 / $8
Tako (Octopus)     $9 / $8
Inari (Fried Bean Curd)     $8 / $7
Uni (Sea Urchin) -Ask for Availability
Suzuki (Sea Bass) - Ask for Availability
Hirame (Flounder) - Ask for Availability
Madai (Red Seabream) - Ask for Availability
Kurodai (Black Sea Bream) - Ask for Availability